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Food Industry Floor Leadership

Medina, OH 44256, USA Req #744
Thursday, May 12, 2022
Sandridge Food Corporation is built on a foundation of innovation, quality and commitment to the customer. We provide services and fresh food solutions for the foodservice and retail industries. A leader in the North American refrigerated foods industry for more than 50 years, Sandridge specializes in fresh refrigerated deli salads, sides, soups, sauces and specialty dishes. Our fresh, never frozen, products are created by culinary experts and designed to please the taste enthusiast.

Are you someone who enjoys food? Join Food Innovators/Technicians from all walks of life working together to feed the Country. We are an industry leader in Fresh Food Manufacturing, but we do much more than making great tasting safe ready to eat foods. We are a family owned company that plays a key role in bringing every party, picnic, and event together. We have positions on all shifts, including part-time openings with flexible schedules. Along with a competitive wage, attendance bonus and NO COST benefits package as well as many other company events… YOU will earn $1,000.00 sign on bonus by joining our team. Are you ready to Join our Family? 

Join our team of food innovators and technicians to produce fresh, delicious food that will make it to tables across the country.  Take pride in knowing that your hard work makes a difference in the lives of our customers and consumers.  

Position Purpose:

To effectively lead/manage all production activities for one or more of Sandridge Food Corporation’s processing rooms. This includes insuring quality standards of met, employee safety is promoted, labor and material costs are controlled and outstanding food safety is always observed.

What we will offer you:

  • A rate of pay between $20 to $24 per hour
  • $3 shift differential for 2nd shift
  • One-time $500 sign on bonus
  • Health benefits/401k
  • Vacation time after 6 months of employment and personal days
  • Opportunities for career growth and training and development

What we are looking for:

  • Manufacturing experience preferred
  • Prior management experience
  • Knowledge of LEAN/Process Improvement
  • Strong problem-solving skills
  • High School Diploma or GED preferred
  •  

    Primary responsibilities include:

    • Responsible for production operations for one or more of Sandridge Food Corporation’s processing rooms
    • Responsible to drive improvements in Food Safety, Human Safety, First time quality, Line/labor efficiency, attainment and ingredient/product yields
    • Manage/Lead all activities for one or more of Sandridge Food Corporation’s production rooms
    • Prepare daily production schedules for the assigned business
    • Develop and implement improvements for products produced
    • Responsible for creating a strong employee friendly environment
    • Train/teach/coach employees to develop an effective production team
    • Monitoring of all systems and processes looking for areas of improvement.
    • Filling out waste tickets and assisting business manager with preventative measures.
    • Evaluate the quality of the finished product.
    Sandridge Foods is located in Medina, Ohio and is a great place to work because we sincerely care about every employee, both personally and professionally. We strive to balance the demands of work and home for our employees.

    Other details

    • Pay Type Salary
    • Employment Indicator Regular Full-Time
    Location on Google Maps
    • Medina, OH 44256, USA